Functional Systems

Functional Systems are a blend of hydrocolloids usually comprising of some combination of locust bean gum, guar gum, xanthan gum and a starch. However, bespoke blends are available.

Functional Systems are value-added solutions for innovative textures. Cargill’s range of functional systems provide innovative solutions that meet your exact needs.

So whether it is healthy baked goods, great tasting convenience foods, nutritious dairy products, authentic frozen treats, innovative confectionery, premium or exotic fruit products and beverages, or pleasurable meat products, we will provide the key to success that will keep you well ahead of the market.

Latest news

Five reasons why you should set up business in Cork City

Posted on: 18-10-2018

Traditionally Cork may have been overlooked as an innovative place to do business as many would have favoured Dublin as their first choice due to the large talent pool and location. However, with the evolution of the city and the growth of the workforce, Cork City is quickly becoming the newest hotspot for start-ups and business expansion. 

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Irish food firms fear the hard Brexit inevitability

Posted on: 13-09-2018

After slumping in recent days, sterling was uplifted by the fresh wave of Brexit optimism, after comments of the EU’s chief negotiator, Michel Barnier, that a deal was a “realistic” prospect by early November.

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Gin craze takes off as sales of Irish whiskey also soar

Posted on: 31-08-2018

Raised spirits as new figures show continued drinks growth, but warning of threats

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